|
April 25, 2013 07:04 AM UTC
(shared with group: April 25, 2013)
—
Penn-Dutch Egg Custard Pie
Categories: Egg, Dessert, Pie, Amish, Penn-Dutch, Ethnic, USA Yield: 1 pie
1 ea 9" Pie crust baked 3/4 c Granulated sugar 1/4 c Cornstarch . . .
more
|
|
April 24, 2013 07:08 AM UTC
(shared with group: April 24, 2013)
—
Lisa's German Potato Pancakes - Kartoffelpfannkuchen
Categories: Bread, Vegetable, German, Euro, Ethnic, Side dish, Appetizer Yield: 4 servings
2 1/2 c Potatoes peeled . . .
more
|
|
April 23, 2013 06:55 AM UTC
(shared with group: April 23, 2013)
—
Azorean Spiced Beef Stew - Picante Guiso de Carne de las Azores
Categories: Beef, Stew, Spanish, Euro, Ethnic, Main dish Servings: 4
1 1/2 lb Beef chuck boneless cubed 1" 3 c Beef . . .
more
|
|
April 22, 2013 06:24 PM UTC
(shared with group: April 22, 2013)
—
(Photo) My latest batch of homemade vanilla is in a bottle almost 11 inches tall and has about 16 vanilla beans in it. I used a full bottle of dark Jamaican rum in it. There . . .
more
|
|
April 22, 2013 07:11 AM UTC
(shared with group: April 22, 2013)
—
Edna's Bourbon Street Chicken
Categories: Poultry, USA, Dixie, Southern, Main dish Yield: 2 servings
1 lb Chicken leg or thighs skinned & deboned
Marinade: 4 oz . . .
more
|
|
April 21, 2013 02:36 PM UTC
(shared with group: April 21, 2013)
—
The first year I ran a marathon, I couldn’t wait to take time off from running. After just completing my 7th marathon, I can’t seem to stop running. It has taken hold of me. I wish I could . . .
more
|
|
April 21, 2013 01:57 PM UTC
(shared with group: April 21, 2013)
—
This recipe makes a HUGE crust. If you like a thick crust, this recipe is for you. I like a thinner crust, so probably won't use it again.
1 cup water plus extra as needed
2 T oil
3 cups . . .
more
|
|
April 20, 2013 07:16 AM UTC
(shared with group: April 20, 2013)
—
Spanish Pepper Sauce - Salsa Harissa de Piquillo
Categpries: Sauce, Vegetable, Fruit, Spanish, Hispanic, Ethnic, Euro Yield: 1 batch
3 ea Limes 2 ts Cumin seeds 1 ts Fennel seeds . . .
more
|
|
April 19, 2013 04:12 PM UTC
(shared with group: April 19, 2013)
—
This is another recipe that I spotted floating around Facebook. It was pretty good, but there was nothing to it. No veggies in it or anything!
I wouldn't use it again.
3-4 boneless chicken breasts . . .
more
|
|
April 19, 2013 01:58 PM UTC
(shared with group: April 19, 2013)
—
The other day someone posted a recipe that had yellow cake mix, banana pudding and pecans, I think. Does anyone have any idea what this recipe was? I got all the stuff for it, but never wrote the recipe . . .
more
|
|
April 19, 2013 08:13 AM UTC
(shared with group: April 19, 2013)
—
Hungarian Potatoes & Dumplings - Morzsatt Krumpliss Gomo
Categories: Vegetable, Bread, Hungarian,, Ethnic, Euro, Side dish Yield: 4 Servings 4 tb Butter 4 ea Eggs Farina meal 1/2 . . .
more
|
|
April 18, 2013 10:15 AM UTC
(shared with group: April 18, 2013)
—
One of my good Facebook friends posted this on her blog today. I added the scones to my menu right away! The original recipe can be found on her blog .
These were SO tasty. The only problem . . .
more
|
|
April 17, 2013 07:04 AM UTC
(shared with group: April 17, 2013)
—
Sweet Chicken & Corn Soup- Magyar Edes csirke es kukorica leves
Categories: Vegetable, Soup. Hungarian, Magyar, Ethnic, Euro, Side dish Yield: 4 servings
3 tb Corn or sunflower . . .
more
|
|
April 16, 2013 10:24 PM UTC
(shared with group: April 16, 2013)
—
This past Saturday we attended the 7th Annual Avocado Festival presented by the Sanctuary at Mana Ke'a Gardens . This year the event was located on the front lawn . . .
more
|
|
April 16, 2013 08:37 PM UTC
(shared with group: April 16, 2013)
—
I got the idea for this recipe from Sassy Cat in the comments of my article looking for uses for a ready made graham cracker crust. It was SO wonderful, I plan to make it again. This time, I used cherry . . .
more
|
|
July 11, 2008 04:30 PM UTC
(shared with group: April 16, 2013)
—
I was craving a big ole sandwich for lunch today, and this is what I created. The scallion mayo is simply well minced scallions stirred into a bit of mayo.
2 slices your favorite bread (I used herbed . . .
more
|
|
April 16, 2013 01:43 PM UTC
(shared with group: April 16, 2013)
—
Dinner last night -
On the way home from the avocado festival Sunday, we made a small market stop and bought, among some other produce, some beautiful portobello mushrooms, fresh spinach, several . . .
more
|
|
April 16, 2013 07:15 AM UTC
(shared with group: April 16, 2013)
—
Cajun Buttermilk Shrimp
Categories: Seafood, Dairy, Cajun, Ethnic, USA, Dixie, Southern Yield: 4 servings
1 1/2 lb Shrimp peeled & deveined 1 1/2 c Buttermilk 2 tb Cajun . . .
more
|
|
April 15, 2013 12:32 PM UTC
(shared with group: April 15, 2013)
—
Czech Cuisine 101
Czech food is Slavic in origin. It is closely akin to Ukrainian cuisine, polish Cuisine & yet has Germanic influences as well as Hungarian. Although Czech cuisine is . . .
more
|
|
September 07, 2006 06:29 AM UTC
(shared with group: April 15, 2013)
—
[ Diabetics need all the help they can get when it comes to cooking & cuisines. Most people have never cooked for a diabetic, do not know or undetsand the dietary requirements of diabetics . . .
more
|
|
|
Foodies -- here's a group you can sink your teeth into. Spice up your culinary know-how by chatting with celebrity chefs and wine experts alike. Get the lowdown from food critics, dish on the latest recipes, and keep up with the latest tasty trends.
Once content is added to the group, the most used tags will display here.
|
