by
Madame Donna C.
Member since:
December 9, 2005 Photo by Madame Donna C.
September 21, 2012 01:19 AM UTC
(Updated: September 23, 2012 05:33 AM UTC)
From the Public House in La Jolla: Grass Fed Kobe Wagyu Burger. Greg Norman Farms Austrailian Grass Fed Wagyu Beef with Melted Gruyère, Gorgonzola crumbles, Crispy Onion Straws, Arugula & Roasted Tomato. It was terrific. We continue our pursuit of the best burger in San Diego County!
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Comments: 26
We do have Wagyu being raised on this island, but I haven't had the pleasure yet...