by ☃ Shannon K. Wendt
Member since:
July 26, 2006

Photo by ☃ Shannon K. Wendt

September 13, 2012 12:10 PM UTC (Updated: September 18, 2012 09:26 PM UTC)
old bay,popcorn,snack,food essential,food,popcorn with old bay,old bay seasoning,butter,microwave popcorn
My new go to salty snack: popcorn with Old Bay seasoning.

Comments: 20

phil w. Sep 13, 2012, 12:13pm UTC
You're an evil person !!
☃ Shannon K. Wendt Sep 13, 2012, 12:27pm UTC
*maniacal grin*
phil w. Sep 13, 2012, 9:16pm UTC
If only you didn't have such a lovely maniacal grin !
☃ Shannon K. Wendt Sep 14, 2012, 8:26pm UTC
LOL!
William M. Sep 13, 2012, 12:16pm UTC
With beer I expect.
☃ Shannon K. Wendt Sep 13, 2012, 12:27pm UTC
Always.
Vivian P. Sep 13, 2012, 12:23pm UTC
love popcorn
Ms Lee P. Sep 13, 2012, 12:30pm UTC
I love popcorn with cheese seasoning. I love popcorn with lots of butter. I have not tried this version .... I shall try it .... I love popcorn.
Tim T. Sep 13, 2012, 12:34pm UTC
GREAT snack!

Inexpensive, easy and oh so delicious!

We do the same and sprinkle various seasonings on different batches based on our mood.
Tropica G. Sep 13, 2012, 12:41pm UTC
yummy
Jeanette Cheezum Sep 13, 2012, 12:49pm UTC
That's an interesting combination.
Sherry J. Sep 13, 2012, 3:52pm UTC
I'll have some!
Karen E. Sep 13, 2012, 4:54pm UTC
Looks good! :)
Diane Huizenga Sep 13, 2012, 5:25pm UTC
I like mine with parmasean on it.
☃ Shannon K. Wendt Sep 15, 2012, 10:35am UTC
Another great idea!
Larry H. Sep 13, 2012, 9:15pm UTC
I LIKE IT WITH EXTRA BUTTER.
Barbara G. Sep 18, 2012, 10:00am UTC
Love, love, love popcorn. I'll have to give it a try. I just tried someone else's blend and I didn't think I would like it because it didn't have any butter on it, but I was wrong.....it was delicious! Salt, basil, parsley, garlic powder, and a couple of tabs. of extra virgin olive oil. Sorry I don't have the measurements for you, but add a little at a time until you think it tastes good.
☃ Shannon K. Wendt Sep 18, 2012, 10:29am UTC
Never thought of using olive oil! Good call!
Barbara G. Sep 18, 2012, 10:34am UTC
Yeah, but I didn't pop it in olive oil. I used veg. oil. I used the olive oil to flavor with. I just love tons of butter on my pop corn, but it's so bad for us with all that fat, so that's why I was so happy that the olive oil with the added spices did the trick. You can also sprinkle Parm. cheese over it as well.
☃ Shannon K. Wendt Sep 18, 2012, 5:26pm UTC
I've done the parm thing. LOVE it that way the best!

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