Reese's Chocolate Stuffed Cupcakes
â€¢ 2 1/4 cups all purpose flour
â€¢ 1 1/3 cups sugar
â€¢ 3 teaspoons baking powder
â€¢ 1/2 teaspoon salt
â€¢ 1/2 cup shortening
â€¢ 1 cup milk
â€¢ 1 teaspoon vanilla
â€¢ 2 large eggs
(I cut this recipe in half and made 14 cupcakes)
I sprayed the muffin tins then dumped in some batter, placed a piece of Reese's chocolate candy on top, then put another dollop of batter on top of that and baked at 350 degrees for approximately 20-25 minutes.
While the cupcakes were baking, I made some peanut butter chocolate frosting by mixing butter, powdered sugar, cocoa, and peanut butter together til it reached desired flavor.
Once cupcakes cooled, I placed frosting in a piping bag and decorated the cupcakes. They were delicious!